BXBX NOVEL Chapter 413: BBQ Shabu Shabu
Old people have a bad spleen and stomach, and they are too greasy to eat.
So when Xu Shiyan was discussing with the old men what they would eat, the old men said that they didn\'t dare to think about barbecue or something, and a pot would be fine.
Originally it was said that everyone ate at Xu Shiyan\'s, but the old men panicked because there were too many people.
It’s not as good as they are here, and the whole pot is still comfortable to eat slowly.
Xu Shiyan had finished roasting the meat, and Su Anying specially reserved two handfuls, wrapped them in white cloth, and sent them over while it was still warm.
"Don\'t talk about it, your third son is really good at thinking, this pot is nothing, try this meat, it\'s really delicious."
Zhao Dahai praised it while eating the meat skewers.
"Yeah, he\'s the best at poking and gooing every day.
When I went hunting in the mountains before, I also brought salt or something, and I baked some to eat when I got the chance.
On these, no one can beat him. Fortunately, he knows what to do, not the one who just knows how to eat, drink and have fun.
Otherwise, no amount of wealth would be enough for him to fail. "
Xu Chenghou is also eating meat skewers, don\'t look at what he said, the smile on his face can\'t be hidden.
The son is capable and can earn money, but he earns that money, how much meat he wants to eat, can’t he earn it?
Not to mention, there are plenty of them on the other side of the farm, eat them.
For those who are celebrating the Chinese New Year, please have a meal with everyone. How about some hard dishes?
It’s good to eat like this, it’s delicious and lively, everyone thinks it’s interesting, not bad.
Several old men didn’t dare to eat too many meat skewers. Two skewers per person is enough to taste, and most of them are shabu-shabu.
The big bone soup is very good. Put in the cabbage, tofu, sauerkraut and so on, boil it for a while, take it out, dip it in some ingredients, it tastes great, not worse than eating meat.
A few old men ate the pot and drank some fruit wine, and felt that they were happy in their childhood, and there was no better life than the present.
At the other end, Xu Shiyan and others grilled meat skewers for a while, which fed the group of brats to eighty percent full, and they were no longer in a hurry to eat.
At this time, change people, Su Anying and others are here to watch the roast, and finish the last skewer.
Xu Shiyan went to put charcoal on the hot pot and the roasting pot in the house, pour soup into the hot pot and slowly boil it.
After the baking pan is hot, wipe the pan with sauerkraut first, and then put oil on the meat slices.
When the sliced meat touched the hot grilled pan surface, it made a sizzling sound, and the aroma wafted around with the heat.
"Come here, the skewers are all grilled, sit down and eat slowly."
At this time, Su Anying and the others also finished grilling the remaining meat skewers, and brought two large plates to the house.
Xu Shiyan greeted Yang Junxian, Zhao Jianshe and others to sit down and eat together.
"Daughter-in-law, do you have meat skewers in your house? Don\'t patronize us, you eat too."
Xu Shiyan glanced at the meat skewers, and hurriedly asked.
"Don\'t worry, keep it, this is wine, you guys drink slowly, just call me if you need anything."
Vegetables and meat are ready, no one needs to wait for this one, just make it yourself and eat it.
Su Anying came over with a few bottles of wine and put them beside the table, letting them do whatever they wanted.
Then turned around and went out, coaxing the children to eat hot pot with Zhou Qingguo\'s wife and others.
The little ones are already eating meat skewers, and they will be full after taking out the hot pot and eating a few bites, so they have to go out to play.
Su Anying only said to tell the children to be careful not to touch the barbecue stove outside.
"Mom, let\'s put the sledge on the **** instead of playing at home."
These brats stopped for most of the day and went to work.
Now that they are full, they all feel like long grass in their hearts. Who is willing to stay at home?
Each of them went home and pulled the sledge out, and went directly to the road south of the weather station to put the sledge on the slope.
There happened to be a big ditch at the other end, with slopes on both sides, not long or steep, and the **** was just right for children to put the sledges on.
A group of more than a dozen children hurried away dragging the sledge.
The adults are not worried either, just these brats, who are outside all day long, are not afraid of being bullied.
To put it bluntly, there are so many children, a large group, it’s good if they don’t bully others, but can they be bullied?
"Come on, let\'s sit down and have a good meal, don\'t worry about those brats."
Su Anying greeted the daughters-in-law of various families, and set up a table on the Westinghouse Kang. There were hot pot and barbecue. It was really good to cook what I wanted.
"Sister-in-law, is there any secret recipe for this cured meat? Why do I eat it differently from our usual ones? It tastes really good." Zhao Jianshe\'s daughter-in-law couldn\'t help asking.
"I don\'t know if there is any secret recipe, but the child\'s father poked it.
Anyway, I watched him make a lot of things, which were crushed in the medicine grinder. Then when the meat was marinated, he gave it to me. "
Su Anying shook her head, she really didn\'t know this, it was Xu Shiyan\'s fault.
"I feel that if the third brother and the third sister-in-law stop planting mallets one day, the whole shop will be destroyed.
Like what I ate today, I cook the pot while grilling meat, so the storage business is very good. "Huang Shengli\'s daughter-in-law said with a smile while eating.
"Think about it, this is the condition of the third uncle and third aunt\'s family, who would be willing to eat like this for others?
Our life is pretty good now, right? Is your family willing to open up like this? "
Zhou Qingguo\'s daughter-in-law shook her head, she didn\'t think it was realistic.
How much does it cost to eat such a big meal? You have to earn money to open a shop, who is willing to go to a restaurant to eat like this?
"What kind of store are you opening? It\'s just for our own fun. It\'s Chinese New Year. It\'s rare for everyone to get together."
Su Anying just laughed, what kind of store are you opening? His family now has those sticks and a breeding farm. They are too busy with these, and they still open a shop?
However, if they don\'t do it, others can.
Su Anying suddenly thought of something, and felt that she could discuss it with Xu Shiyan.
Women get together and have various topics to talk about.
From the husband to the children, to daily necessities, rice, oil, salt, and prices, we can find common topics.
Among these people, except for Ji Yufeng, who was added later, the rest of them were already familiar with each other, not to mention the same as their own sisters, and everyone was chatting and laughing very lively.
Not to mention in the east room, the men are together, cooking hot pot and roasting meat, and can drink some wine and brag, there is no one in these days.
While drinking, the phone rang suddenly, and everyone was taken aback.
Xu Shiyan saw it, and hurried to grab the phone, "Hello? Hello, who is it?"
"Xiao Xu, you are at home, that\'s great, come to the venue quickly.
A call came from that province, saying that a foreign businessman wanted to order our Coke in large quantities.
And people also said, if you want to order our mineral water, come quickly, let\'s discuss it. "
On the other end of the phone, it was naturally Lin Qiyue, and hearing Lin Qiyue\'s voice was particularly exciting.
That’s right, there’s been no news about Coke for so long, and everyone thinks it’s going to be dirty, but when the order comes, who isn’t excited?
"Huh? An order for Chinese New Year?" Xu Shiyan was taken aback when he heard this.
Isn’t it a new year? No, foreigners really don’t celebrate our Spring Festival, they celebrate Christmas and New Year’s Day.
"Come on, I\'ll go right away."
(end of this chapter)